 |
|
|
Adoption of Biotech-enhanced Soybean Seedstock 1997-2010
(Major Exporting Countries Only) |
 |
|
Million Acres
(Million Hectares) |
|
|
United States |
|
| Year |
|
Total
Acres/Ha |
|
Biotech
Acres/Ha |
|
Biotech
Percent |
|
| 1997 |
|
70.0 |
(28.3) |
|
8.9 |
(3.6) |
|
12.7 |
|
| 1998 |
|
72.0 |
(29.1) |
|
25.2 |
(10.2) |
|
35.0 |
|
| 1999 |
|
73.7 |
(29.8) |
|
37.1 |
(15.0) |
|
50.3 |
|
| 2000 |
|
74.3 |
(30.1) |
|
40.8 |
(16.5) |
|
54.9 |
|
| 2001 |
|
74.1 |
(30.0) |
|
52.61 |
(21.3) |
|
71.0 |
|
| 2002 |
|
72.8 |
(29.5) |
|
56.1 |
(22.7) |
|
77.0 |
|
| 2003 |
|
72.3 |
(29.3) |
|
58.6 |
(23.7) |
|
81.0 |
|
| 2004 |
|
75.2 |
(30.4) |
|
63.9 |
(25.8) |
|
85.0 |
|
| 2005 |
|
72.0 |
(29.1) |
|
62.6 |
(25.3) |
|
87.0 |
|
| 2006 |
|
75.5 |
(30.6) |
|
67.2 |
(27.2) |
|
89.0 |
|
| 2007 |
|
63.6 |
(25.7) |
|
57.8 |
(23.4) |
|
91.0 |
|
| 2008 |
|
75.7 |
(30.6) |
|
69.6 |
(28.2) |
|
92.0 |
|
| 2009 |
|
77.5 |
(31.4) |
|
70.5 |
(28.6) |
|
91.0 |
|
|
2010 |
|
77.4 |
(31.3) |
|
71.9 |
(29.1) |
|
93.0 |
|
Argentina |
|
| Year |
|
Total
Acres/Ha |
|
Biotech
Acres/Ha |
|
Biotech
Percent |
|
| 1997 |
|
15.3 |
(6.2) |
|
3.5 |
(1.4) |
|
22.9 |
|
| 1998 |
|
17.3 |
(7.1) |
|
10.6 |
(4.3) |
|
61.2 |
|
| 1999 |
|
20.3 |
(7.0) |
|
15.8 |
(6.4) |
|
90.0 |
|
| 2000 |
|
23.7 |
(9.6) |
|
22.5 |
(9.1) |
|
94.8 |
|
| 2001 |
|
27.7 |
(11.2) |
|
26.9 |
(10.9) |
|
97.3 |
|
| 2002 |
|
31.6 |
(12.8) |
|
31.3 |
(12.7) |
|
99.0 |
|
| 2003 |
|
34.6 |
(14.0) |
|
34.3 |
(13.9) |
|
99.1 |
|
| 2004 |
|
35.6 |
(14.4) |
|
35.3 |
(14.3) |
|
99.3 |
|
| 2005 |
|
37.6 |
(15.2) |
|
37.4 |
(15.1) |
|
99.5 |
|
| 2006 |
|
38.0 |
(15.4) |
|
37.8 |
(15.3) |
|
99.5 |
|
| 2007 |
|
41.5 |
(16.8) |
|
39.5 |
(16.0) |
|
95.2 |
|
| 2008 |
|
44.9 |
(18.2) |
|
44.7 |
(18.1) |
|
99.4 |
|
| 2009 |
|
46.9 |
(19.0) |
|
46.4 |
(18.8) |
|
98.9 |
|
|
2010 |
|
48.2 |
(19.5) |
|
48.2 |
(19.5) |
|
100.0 |
|
Brazil |
|
| Year |
|
Total
Acres/Ha |
|
Biotech
Acres/Ha |
|
Biotech
Percent |
|
| 1997 |
|
32.1 |
(13.0) |
|
0.6 |
(0.30) |
|
2.0 |
|
| 1998 |
|
31.9 |
(12.9) |
|
2.6 |
(1.0) |
|
8.0 |
|
| 1999 |
|
33.6 |
(13.6) |
|
5.0 |
(2.0) |
|
15.0 |
|
| 2000 |
|
34.3 |
(13.9) |
|
8.2 |
(3.3) |
|
24.0 |
|
| 2001 |
|
39.3 |
(15.9) |
|
11.8 |
(4.8) |
|
30.0 |
|
| 2002 |
|
43.8 |
(17.7) |
|
14.0 |
(5.7) |
|
32.0 |
|
| 2003 |
|
52.6 |
(21.3) |
|
17.9 |
(7.2) |
|
34.0 |
|
| 2004 |
|
56.3 |
(22.8) |
|
19.1 |
(7.7) |
|
34.0 |
|
| 2005 |
|
54.3 |
(22.0) |
|
26.6 |
(10.8) |
|
49.0 |
|
| 2006 |
|
49.9 |
(20.2) |
|
27.9 |
(11.3) |
|
56.0 |
|
| 2007 |
|
54.4 |
(22.0) |
|
35.8 |
(14.5) |
|
65.9 |
|
| 2008 |
|
54.1 |
(21.9) |
|
35.1 |
(14.2) |
|
64.8 |
|
| 2009 |
|
56.6 |
(22.9) |
|
40.0 |
(16.2) |
|
70.7 |
|
|
2010 |
|
62.7 |
(25.4) |
|
44.0 |
(17.8) |
|
75.0 |
|
| Sources: Planted areas based on
USDA Economic Research Service Oil Crop Outlook, Table 1, March 11,
2011. Biotech percentage from USDA National Agricultural Statistics
Service Acreage, June 20, 2010. Argentina and Brazilian percentages based on data from the International Service for the Acquisition of Agri-biotech Applications (ISAAA).
These three countries (the United States, Argentina and Brazil combined)
produced 88 percent of the world's soybean exports and 86 percent of the world’s soybean meal exports. |
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Promotion Council, North Dakota Soybean Council, U.S. Soybean Export
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Commission, Tennessee Soybean Promotion Council, Minnesota Soybean
Research & Promotion Council, North Carolina Soybean Producers
Association, Oklahoma Soybean Board, and Arkansas Soybean Association &
Texas Soybean Association. |
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