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U.S.
Soybean Oil Consumption 2009 |

|
|
Million
Pounds |
|
Million
Metric Tons |
|
|
. |
|
. |
|
Salad or
Cooking Oil |
9,242 |
|
4.19 |
|
Baking and
Frying Fats |
4,022 |
|
1.82 |
|
Industrial
Products |
2,195 |
|
1.00 |
|
Margarine |
733 |
|
0.33 |
|
Other Edible
Products |
161 |
|
0.07 |
|
|
. |
|
. |
|
Total |
16,353 |
. |
7.41 |
|
|
. |
|
. |
|
Source: U.S. Census Bureau,
Calendar Year, subject to revision |
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Major funding for the 2010 edition of Soy Stats® was provided by the United Soybean Board, with additional financial support from the Iowa Soybean Association, Illinois Soybean Association, Indiana Soybean Alliance, South Dakota Soybean Research & Promotion Council, North Dakota Soybean Council, U.S. Soybean Export Council, Ohio Soybean Council, Kentucky Soybean Board, Kansas Soybean Commission, Tennessee Soybean Promotion Council, Minnesota Soybean Research & Promotion Council, North Carolina Soybean Producers Association, and Arkansas Soybean Association & Texas Soybean Association. |
Soy
Stats®
is copyright © 1994-2010 The American Soybean Association. All Rights
Reserved. |
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