|
|
|
U.S.
Fats & Oils Edible Consumption 2006 |
|
|
Million
Pounds |
|
Million
Metric Tons |
|
|
. |
|
. |
|
| Soybean |
17,045 |
. |
7.73 |
|
| Corn |
1,642 |
|
0.74 |
|
| Canola (Rapeseed) |
1,483 |
|
0.67 |
|
| Cottonseed |
730 |
|
0.33 |
|
| Palm |
471 |
|
0.21 |
|
| Coconut |
360 |
|
0.16 |
|
| Edible
Tallow |
214 |
|
0.10 |
|
| Lard |
176 |
|
0.08 |
|
| Other * |
751 |
|
0.34 |
|
|
. |
|
. |
|
| Total |
22,871 |
|
10.37 |
|
|
. |
|
. |
|
| Source: U.S. Census Bureau, Calendar Year,
subject to revision
* Others include
sunflower, safflower,
palm, palm kernel, peanut, and others. |
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The
2007 Soy Stats Guide is sponsored by the
Illinois Soybean Association, Indiana Soybean Alliance, Minnesota
Soybean Research & Promotion Council, North Dakota Soybean Council, Ohio
Soybean Council, Iowa Soybean Association, South Dakota Soybean Research
& Promotion Council, and the Kentucky Soybean Board.
|
Soy Stats™ is copyright ©
1994-2007 The American Soybean Association.
All Rights Reserved. |
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